Great biscuit recipes for everyone to enjoy |
| Recipe Name | Potato Biscuit | |
| Difficulty Level | Easy | |
| Traditional food from | Anywhere | |
| Ingredients | 1 potato 12 oz Flour 4 ts Baking powder 1/2 ts Salt 2 oz Shortening 1 egg 7 oz milk (approx) |
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| Preparation | Boil and mash potato till it's smooth. Sift flour, salt and baking powder together. Add potatoes and rub in shortening. Mix to a light dough with the egg and milk. Roll out a little thinner than an ordinary biscuit; bake in a hot oven (425F / 220C) for 10-15 minutes till brown. Serve as soon as they are done. |
