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Recipe Name Cheese Biscuits
Difficulty Level Easy
Traditional food from United Kingdom
Ingredients ½ lb flour
¼ lb cheese (old and strong)
3 oz butter
1 egg yolk
Cayenne pepper
Preparation Grate the cheese.

Mix the flour with the cheese.

Gently rub in the butter, add a seasoning of cayenne, then add the beaten egg yolk.

Mix until you create a paste. If the mixture is too dry, add a drop of milk.

Roll out thinly and cut into shapes.

Bake in a hot oven (400F) for five minutes.

 

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