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Recipe Name Almond Biscuits 2
Difficulty Level Easy
Traditional food from United Kingdom
Ingredients 4 oz butter,
1 egg (other 1 for varnish),
4 oz sugar,
3 oz ground almonds,
8 tspn flour,
2 pinches of salt.
Preparation Put flour into a basin & make a hole in the middle.

Put in butter, sugar & the other ingredients.

Mix together by hand until a stiff paste is formed.

Roll out on a floured board, and cut out biscuits with a biscuit cutter

Place on a greased tin and brush over with egg.

Bake in a moderately hot oven.

 

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